Menu Brasserie Lodgers
CAKE
Apple pie from Vlaams broodhuys with wipped cream € 3,50
Muffin € 3,00
BAR SNACKS
Bread from Vlaams broodhuys with garlic butter and tapenade € 4,50
Cubes of mature farmers cheese and Dyon mustard € 4,25
Six kwekkeboom bitterballen € 5,75
Grilled chicken wings with BBQ sauce, eight pieces € 4,75
Selection off deep fried snacks, twelve pieces € 9,25
FRESH BREAD
Carpaccio of beef with Dutch Reypenaar cheese € 8,25
Farmers cheese with honey tomatoes € 7,00
Roast ham with honey & mustard sauce € 6,75
Smoked salmon (home-made) with fresh dill cream € 8,00
"Kwekkeboom" kroket with Dyon mustard € 8,00
BLT Bacon, lettuce and tomato € 6,75
SPECIAL BREAD
Club sandwich Lodgers with old cheese, bacon and € 8,50
smoked chicken
Tosti Lodgers, toasty with Beemster cheese, ham and chutney € 8,00
SOUP
Soup of the day € 5,25
Tomato soup with basil cream € 5,50
Bouillabaisse, fish soup from Marseille € 12,00
SALAD & STARTER
Selection of starters from Lodgers (2 persons) € 19,50
Beef carpaccio with honey-mustard dressing and Dutch € 12,00
Reypenaar cheese
Ceasar salad with chicken or anchovies € 9,75
Salad with goat cheese, crispy croutons and sundried € 12,50
tomatoes
Tuna salad € 12,50
Smoked salmon with asparagus and white wine sauce € 11,00
Caprese with tomato, mozzarella, basil and Parma ham € 9,25
MENU
Three course menu € 28,50
Four course menu € 34,00
MAIN
Skin baked sea bass with anti boise € 21,00
Fried king prawns with garlic € 19,75
Grilled salmon with a crust of Spanish chilli peppers € 18,75
Grilled corn chicken with a sauce of roasted tomatoes € 17,00
Grilled chicken saté with Belgium chips € 16,25
Hamburgers Lodgers with crispy bacon and BBQ sauce € 13,50
Tournedos with pepper sauce € 29,00
Grilled sirloin steak with garlic butter € 22,00
Pork medallions in parma ham with mushroom sauce € 19,00
All main main courses are served with vegetables and potatoes
Pasta di mama, pasta with tomato, basil and mozzarella € 15,50
Lasagne with goat cheese and roasted bell peppers € 16,50
DESSERT
Profiteroles filled with vanilla ice cream and caramel sauce € 7,50
Chocolate-egg nog cake with hazelnut ice cream € 7,50
Lemon cake with yoghurt ice cream € 7,50
Granite of raspberries with melon sherbet € 6,75
Chefs dessert € 6,75
Cheese platter with nut bread and apple syrup € 11,00
